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2023 The Hermit Ram 'Salty White' Sauv Blanc/Chard, North Canterbury, New Zealand Magdalena pressed by gravity to neutral

SKU 69185624351
4.7
Description

pressed by gravity to neutral oak barrels and foudres to complete malolactic conversion and rest for 12 months before bottling without fining or filtering

OESF is made by combining Mashbill E with the F yeast strain

415 cases of half bottles produced

SOIL: Dominated by chalk and flint

The wines are aged in used barrel for 12 to 18 months

2023 The Hermit Ram 'Salty White' Sauv Blanc/Chard, North Canterbury, New Zealand Magdalena pressed by gravity to neutralTheo lets a little flor develop on top of whole cluster pressed Sauvignon and Chardonnay. A salty ode to Jura flavor profiles.

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