2023 Luis A. Rodriguez Vazquez A Torna Dos Pasas Tinto Ribeiro, Spain Stirm Wine Co. The fruit was hand-harvested early

The fruit was hand-harvested early and fermented spontaneously

The wine is then racked into a large 500L

40-50% stones and it sits on a white marl bedrock

aged in one new Stockinger puncheon and neutral barrels

head-trained vines are planted on very steep limestone slopes

2023 Luis A. Rodriguez Vazquez A Torna Dos Pasas Tinto Ribeiro, Spain Stirm Wine Co. The fruit was hand-harvested early40% Brancellao, and roughly equal parts Caio Redondo, Caio Longo, and Ferrol, vine age 10 20 years old, grown on steep south facing granite hillsides located in the town of Arnoia, Galicia. A Torna dos Pasas was fermented with native yeasts in steel vat, and raised in used 300 liter French oak barrels for 12 months.