2023 Domaine Jacques Carillon, Puligny-Montrachet 1er Cru "Les Referts", Burgundy, France Bordeaux with a lip-smacking

with a lip-smacking

the savagning is fermented with wild yeasts in old wood and aged for a minimum of 18 months in barrel

The family began producing rum-finished Nocino in 2016

followed by a second on the sorting table

The wine was aged in tonneaux and bottled last April no fining no filtration and a pinch SO2 10mg/l at bottling

2023 Domaine Jacques Carillon, Puligny-Montrachet 1er Cru "Les Referts", Burgundy, France Bordeaux with a lip-smackingJacques exploits a mere quarter hectare of 40 year old vines in this great northern Puligny 1er cru. Where Perrires is punchily mineral, Referts is broodingly intense, with a limestone core that murmurs rather than shouts. There is a hairs breadth more concentration to the fruit here, but the impression of freshness and salinity is still notable, with the palate showing a gleaming energy. Lands late July, 2025.