2022 Damien Guadagnolo Gamay, Jura, Vin de France United States It spends about a year

It spends about a year aging in 1200-liter barrels and is bottled without fining or filtering and a no addition of sulfur

the wine is cool and fruity with a nice hint of chalky tannin that keeps the wine dry and refreshing

Stefan Steinmetz is the fourth generation of his family to make wine in Brauneberg

The 2022 vintage marks a shift in the fermentation vessel for this wine

(organically farmed

2022 Damien Guadagnolo Gamay, Jura, Vin de France United States It spends about a yearSourced from organically farmed Gamay on Jura soilsa mix of limestone, marl, and pockets of iron rich clayGuadagnolo ferments whole berries with native yeasts to emphasize lift and crunch, then ages the wine in older barrels to keep oak firmly in the background.