Bond Vecina 2020 Seresin During the native fermentation in

During the native fermentation in oak vats with some full clusters

The nose opens with ripe cherry

and it needs to be experienced

all local varieties

nutty red-fruit aromas follow through to a medium-bodied palate with integrated tannins and a medium finish

Bond Vecina 2020 Seresin During the native fermentation inThe depth of fruit in this is pretty extraordinary, with deep and dark fruit on the nose of blackberries, chocolate, ink pot, and dark chocolate. Precise and complete. Full bodied with very fine and energetic tannins and fresh acidity. Red and black currants. Brightness throughout. Needs four to five years to open, but what a wine for the vintage. 99 Pts James Suckling