US$ 22.00
nicely dry and biscuity
orange peel and osmanthus
Two different Lambrusco grapes are used to make this gorgeous fresh and fragrant fizzy red
Orange Peel
A tribute to nature
Christina 'Rosé' PARK Distillery nicely dry and biscuityNatural Ros Wine Vinification Method: Grapes are hand harvested and direct pressed to stainless steel tanks, with just a few hours of contact with the skins to provide color. Fermentation takes place under temperature control and lasts about two weeks. The wine rests for another 4 weeks and then is racked once, then rests on the lees for another 8 weeks. The wine is bottled unfined and unfiltered, with a small addition of sulfur. Tasting Notes: So
US$ 22.00
US$ 149.00
US$ 139.00
US$ 24.00