Description

Lively in the mouth

élevage 10 Months in barrique

Daniel produces from a single parcel in lieu-dit Bellevue where the soil is schist

Aged six months on the fine lees

then aged on fine lees for 12 months

2023 Domaine Antoine Sanzay Saumur-Champigny La Paterne Loire, France St. Agrestis Lively in the mouthCERTIFIED ORGANIC 100% Cabernet Franc Clay and limestone terroir, with high iron content in the soil 45+ year old vines De stemmed Indigenous yeast Fermented in concrete for 25 days Aged in 60% cement, 40% older barrels for 9 months

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2023 Domaine Antoine Sanzay Saumur-Champigny La Paterne Loire, France St. Agrestis Lively in the mouth

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