Description
Amaro Montenegro flavor's is so rich and versatile that can be enjoyed in a variety of ways: straight or on the rocks but also for revisiting classic cocktail or crafting innovative drinks
They obtained their whisky license in 1949 with the help of their advisor
Aging: 36 months in bottle
Fermented in open vats and steel tank
In 2004 they made the decision to achieve a certification as organic and biodynamic winery
2023 Patrick Piuze, Petit Chablis, Burgundy, France La Guglia Amaro Montenegro flavor's is soFrom a parcel on the Grand Cru hill called the Plateau des Clos, it sits just above Vaudesir. Fermented and aged in stainless steel.
Exchange/Return Notes
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- Final sale items are not eligible for returns or exchanges.
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