Description

It is produced in the area of the rustic Ribeira Sacra in Galicia

of great finesse and elegance

chocolaty tannins on the finish

This wine has tannins but its fruit speaks most clearly

Forest fruits

Kokomo Breaking Bread Zinfandel, Redwood Valley, USA 2022 Sforzato di Valtellina It is produced in theThe goal is a very hands off approach to winemaking that highlights the purity of fruit, and deliciousness of a lighter bodied red wine. The result is a fresh, crisp wine, that preferably should be served slightly chilled, which has a backbone of acidity and an unmistakable minerality that leaves your palate wanting more.

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Kokomo Breaking Bread Zinfandel, Redwood Valley, USA 2022 Sforzato di Valtellina It is produced in the

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