The Southern Foodways Alliance Guide to Cocktails Individual Chefs & Restaurants explores the often-fraught relationship African

explores the often-fraught relationship African American women have had with food

and a fresh design revamp a southern food cookbook for gift giving or one's own kitchen library

Aztec Corn Soup from Mexico

Fill your backpack with Cowgirl Jill's Beef Jerky or Pack Mule Cookies for a snack on-the-go

favorite dishes from hotels and restaurants with a tradition of Southern cuisine

The Southern Foodways Alliance Guide to Cocktails Individual Chefs & Restaurants explores the often-fraught relationship AfricanAuthor: Sara Camp Milam, Jerry Slater The South's relationship with drinking is complicated. Although religious and legal mandates discourage the sale and consumption of alcohol, the region has a robust drinking culture. As the home of NASCAR, a sport that arose from the high speed antics of bootleggers, and Tennessee Williams, a man notorious for both his literary genius and his propensity to imbibe, the Bible Belt has a booze soaked background. In