Casa Mariol Vermut Blanc, Catalonia, Spain 1L Stephane Bernaudeau Soil type: calcareous

Soil type: calcareous

Soils/Terroir: Calschistes de l’Albien (calcareous black shale)

and 6’x5’

It had been abandoned for some time

2018 Mas de Gourgonnier Les Baux de Provence Sans Soufre Ajoute

Casa Mariol Vermut Blanc, Catalonia, Spain 1L Stephane Bernaudeau Soil type: calcareousA family recipe from the Ebre Valley near Terra Alta, Casa Mariols Vermut Blanc begins with a base of Macabeo, infused with a mix of over 150 herbs and botanicals including rosemary, thyme, green walnut, and orange peel. The infusion is sweetened lightly and aged briefly in old wooden casks before bottling, creating a vermouth that balances brightness and bitterness with a distinctive Mediterranean herbal lift.