US$ 25.00
Crafted from 90% Nerello Mascalese co-fermented with 10% indigenous white varieties (Minnella
produced by Ferruccio Biondi‑Santi in 1888
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wild yeast fermented in stainless steel
Because this vineyard has the potential to produce intensely structured wines
2023 Pierre-Henri Rougeot Les Champlots, Saint-Aubin Premier Cru, France Skyaasen Crafted from 90% Nerello MascaleseFrom Geofrrey of Avant Garde Pierre Henri Rougeot is a young vigneron with generations of family roots in the town of Meursault. He grew up learning farming and the craft of winemaking with his father and by studying in Beaune.
US$ 25.00
US$ 854.50
US$ 24.00
US$ 42.15
US$ 32.50
US$ 25.50
US$ 199.00