NV | Nishide Shuzo '100 Year' Junmai Daiginjo Sake | Japan (720ml) Barolo "The aromas of stones

"The aromas of stones

but it remains fresh at the end

It's medium to full-bodied with abundant

and violets

it is concentrated yet fresh

NV | Nishide Shuzo '100 Year' Junmai Daiginjo Sake | Japan (720ml) Barolo "The aromas of stonesIshikawas 17th century Kutani Yaki porcelain artwork gracing this bottle helps tell the story that this sake has been made with local ingredients only. Discovered 100 years ago, the yeast known as kuratsuki kobo is especially unique as it exists naturally within the brewery itself, and is therefore only found in Nishides sakes. This Junmai Daiginjo exhibits notes of apricot and young banana that starts off soft and mild, giving way to the smooth umami