2022 Natus Branco, Alentejo, Portugal Black Estate Ageing during 6 months and

Ageing during 6 months and light filtration before bottling during the spring time

100% Mondeuse from Savoie

Vineyard Size: 9 hectares

SOILRed clay

floating cap fermentation for 15/20 days

2022 Natus Branco, Alentejo, Portugal Black Estate Ageing during 6 months andThe vineyards that produced this wine are planted in the heart of Vidigueira, at the southern foot of the Serra do Mendro, on schist soils with sandy loam and loam textures . The traditional grape varieties, mainly Roupeiro, Anto Vaz and Gouveio, were hand picked and trodden by foot in a wine press for 2 days. When fermentation began spontaneously, the grapes were pressed and the must was stored in traditional amphorae and used oak barrels until the