Description
Pressed directly into neutral French oak barrels
and does not block malolactic fermentation
It is an exceptionally complex and powerful Oloroso with a long finish
aged over four years without topping up
Towards the end of alcoholic fermentation
2024 Weingut Tauss Tauss ‘Rosé Vom Opok’ , Styria, Austria Borgo del Tiglio Pressed directly into neutral FrenchThe fruit for this cuve is always the first to be harvested, ensuring in most years the wine achieves about 10% alcohol at the most. Made from a mix of old Blaufrankisch vines grown on Opok soil, fermented and aged for 1 year in 300L barrels.
Exchange/Return Notes
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