Fowlers Vacola Secrets of Preserving Book Sous Vide ▪ Non-persistent in the environment

▪ Non-persistent in the environment - pyrethrum breaks down quickly in sunlight

Make your guests feel right at home with these artisan sandstone 205(Ø)mm Olympia Chia plates

▪ Material Acacia Wood

▪ Fits any Olympia Kiln 140mm saucer

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Fowlers Vacola Secrets of Preserving Book Sous Vide ▪ Non-persistent in the environmentThe Secrets of Preserving is a special guide developed by Fowlers Vacola which gives detailed step by step instructions for the preparation and processing of fruits. This 49 page, soft cover book instructs preservers on today's new methods, developed in the pursuit of a healthier, more balanced approach to food preservation. It is comprehensive and highlights the versatility of preserved fruit as well as introducing readers to the more gourmet