Description
2020 Domaine des Rutissons 'Verdesse' IGP Isere
This hums with the grape’s characteristic energy
He loved the results
or should we say bottle
then decants into sealed vessels to allow “ancestral” secondary fermentation
2013 Quinta De Lemos Touriga Nacional, Dao, Portugal C. Cassis 2020 Domaine des Rutissons 'Verdesse'These wines are obtained after fermentation at a controlled temperature in order to preserve all their aromatic elegance, in big wooden barrels and stainless steel tanks, for 20 days. The wine is made by malolactic fermentation in barrels of French oak and has a subsequent maturing period of 18 months in order to potentiate its structure and complexity.
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