2023 Tement Morillon (Chardonnay) 'Muschelkalk' Sudsteiermark, Styria, Austria Domaine de l'Horizon then fermented 10–20 days with

then fermented 10–20 days with indigenous yeasts with no SO₂ before malolactic

WINEMAKING: The cuvée is a 50/50 blend of Pinot Noir and Gamay Noir

he made his first cuvée “Coup de Feu” a 100% Chardonnay from a tiny 1-acre parcel in Arbois called “La Régole”

charred American oak casks

This wine has always been about getting at the essence of old-school Barossa but with a new-wave edge (in other words

2023 Tement Morillon (Chardonnay) 'Muschelkalk' Sudsteiermark, Styria, Austria Domaine de l'Horizon then fermented 10–20 days withMorillon is the local name in Styria for Chardonnay. The Muschelkalk Morillon is a regional wine that comes entirely from Sudsteiermark vineyards. Its predominantly grown on coralline limestone soil, or Muschelkalk in German. After natural fermentation, the wine is aged for 18 months on the lees in big, neutral oak casks. Bottled unfiltered.