US$ 59.49
What we do know is that this bottling was distilled in Frankfort
Age NAS (Between 7 - 9 Years)
then transferred into toasted wave stave barrels for an additional 18 months
and flavors of smoke
Pasote also uses traditional methods of production
Stave & Bean Coffee Kentucky What we do know isStave & Bean is a Kentucky company that ages coffee beans roasted by Quills Coffee in barrels that previously contained bourbon, rum, and other spirits. John Wadell, Single Barrel Curator at Kentucky Peerless Distilling, is one of the masterminds behind the brand. The guy knows barrels. He also hand selects the coffee beans and, based on taste, matches them with barrels that accentuate their natural flavor profile. For those in the know, it's whiskey
US$ 59.49
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