Description
no malolactic) before a short lees rest and an early bottling to lock in freshness
and sweet spices layered over fine
sitting at the western end of the Cannubi ridge
ambient yeast fermentation with punchdowns and pump-overs depending on the vintage
The fruit comes from two remarkable locations
2024 Manfredi Franco 'Ferla' Catarratto Terre Siciliane IGT Sicily, Italy Vincey no malolactic) before a shortHalf pressed into tank and half macerated for two days. Aged in a single barrel from Jura's Thomas Popy. Arrives early August 2026.
Exchange/Return Notes
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- Final sale items are not eligible for returns or exchanges.
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