Description
One of the most important aspects is to achieve balance
well-drained alluvial soils
Each parcel underwent meticulous sorting and separate vinification with indigenous yeasts
Situated on the lower
40% hand-cut whole cluster
2021 Bricco Ernesto Roero DOCG Piedmont, Italy Saint Cosme One of the most importantTHE VINEYARD Sourced from the very oldest portion of the Roero hill planted by Ernesto VINE AGE 80 100+ years of age SOIL Sandy soils FERMENTATION Hand de stemmed, and fermented in concrete. Maceration with pump overs before submerging the cap. Long, extended fermentations take up to 55 days.
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
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