2023 Weingut Willi Schaefer Graacher Domprobst Riesling Spatlese #5, Mosel, Germany Paul Cherrier Named Rouillon or "rusty" for

Named Rouillon or "rusty" for the reddish tint of its clay-limestone soils

Fermented in Stainless Steel

100% Malvasia de Sitges

Fermented with indigenous yeast and undergoing no malolactic fermentation

2019 Populis Reversee

2023 Weingut Willi Schaefer Graacher Domprobst Riesling Spatlese #5, Mosel, Germany Paul Cherrier Named Rouillon or "rusty" forVineyard: Domprobst (Graach)Soil Type: Blue Devonian SlateFermentation & levage: Spontaneous fermentation in old Mosel Fuder In most vintages, there are two Sptleses made from the Domprobst vineyard, #5 & #10. These are not barrel distinctions but rather an indication of the style. #10 is the wine that leans in the crunchier direction while #5 shows more opulent fruit and richness.