US$ 58.99
It’s the sort of bottle you’d swiftly empty during a rooftop apéro with friends
nothingbutlove was aged in neutral French oak until bottling unfined
• Abbey Harris Vineyard (Anderson Valley)
Hes gotten hold of land in the hollowed ground of Poyeaux - he's decided to bottle two different wines from his parcels
Spontaneous fermentation without temperature control
2022 Thomas Pico Domaine Pattes Loup Chablis Vent D'Ange Mise Tardive, Burgundy, France Iruai It’s the sort of bottleVITICULTURE Pico has a program of strict yield control and a commitment to organic Viticulture. He harvests everything by hand, with hand sorting of any imperfect berries at the winery on a vibrating table de trie. VINIFICATION Fermented with indiginous yeast. Up to 40% of the juice is fermented in concrete eggs with the balance in stainless steel. No oak. Arrives back March 2026.
US$ 58.99
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