Description
The bunches are partly destemmed and partly left intact
maceration on the skins in new barrel from Tonnellerie de Champagne "
a small subsection of Manzaneda
and three different citrus fruit zests are individually distilled
The mole that is used is made from chile ancho
2021 Phelan Farm, Poulsard, San Luis Obispo County, USA Suze The bunches are partly destemmedAVA: San Luis Obispo Coast Climate: Cool climate, maritime influence, three miles from the Pacific Vinification: Whole cluster, fourteen day maceration in stainless steel tanks, elevage in neutral oak, no filtration or fining, no SO2 additions Bottles produced: 900 Bottles ABV: 12. 5% 2021 vintage notes: It was a dry winter with twenty five inches of rain. The spring was very cool, followed by the usual foggy summer. Picking started on September 13th
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